One dark and stormy night, (not really stormy, but you get the idea) 4 jumbo sized packs of frozen chicken await their delimbification on the countertop of doom! Okay, well, my dad and I made Chicken Adobo for an event at church, which called for alot of chicken. Cutting and cleaning all the chicken for the dish, we tired away through the night. The event wasnt until the morning, so we retired to our beds for another day of chicken cooking. With all the ingredients prepared on the countertop, we were all set for the morning.
I, on the other hand, was pretty stupid and stayed the whole night up until about 6 am. So when I woke up at around 9 am, I was seriously dead tired. Waking up to the cooking of chicken, I witnessed the massacre, as I was the one who actually put them in the pot xD. Pouring the ingredients on the chicken, the mixture was tasted and components were added to beef up the flavor. Finished with the other addition of ingredients, the pot slowly came to a boil, and while that happened, I took a nice long nap, until the cooking was done of course.
Waking up from my small nap, the chicken had been put in to the chafing dish as my dad got ready for the event. I took my shower, dressed, and packed the car for a long day of sitting in a booth doing nothing but watching people sell our food…
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COMMENTS / 3 COMMENTS
roastlechon added these pithy words on Feb 08 08 at 3:35 pm[...] mixture with hands. Make sure the consistency of the flour coating is sticky but not too watery. (Now doesn’t this photo resemble something I did a long time ago?) Now, before all this has been completed, you should have already started heating up the oil in a [...]
martin added these pithy words on Aug 07 06 at 5:15 pmHonestly, ease up on the english.
I cant understand wtf you talking about.Is shakespeare eating chickin?
He alive?
At your house cooking?o.O
andrea added these pithy words on Aug 07 06 at 9:15 pmwoooow pooooooor adelbert no chicken for you you biscuit…
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