Dive into the archives.
- The Chicken Wing Massacre!
So for the Super Bowl, I had the pleasure of making chicken wings. Now this task includes buying the chicken, cutting up the chicken, slaughtering and breaking off their limbs, and placing them in a bowl to be mixed in a special seasoning to be later fried at my friend’s Super Bowl. Now, [...]
- Apple Crisp Dessert
So I was sorta bored last night and decided that I wanted to make Apple Crisp, which is a very simple version of any Apple Pie recipe. To start, grab 3-4 apples, brown sugar, sugar, flour, butter (room temperature), cinnamon, pastry cutter, mixing bowl, 9 inch-or-so baking dish (I used a round one), apple [...]
- How to Make Chinese Donuts
Coming home from my job, I decided to go to Kroger and purchase Pillsbury Buttermilk Biscuits. My boss told me his secret for Chinese Donuts at the restaurant, and I even saw it in action. So first I got a 4 pack of the 10 biscuit can and drove home as fast as [...]
- The Chicken Adobo Massacre!
One dark and stormy night, (not really stormy, but you get the idea) 4 jumbo sized packs of frozen chicken await their delimbification on the countertop of doom! Okay, well, my dad and I made Chicken Adobo for an event at church, which called for alot of chicken. Cutting and cleaning [...]
- Pancit on a Random Day
Today, my dad had called me to the kitchen and help prepare pancit. What is pancit? Pancit is a Filipino dish containing noodles and vegetables, sometimes with seafood and meat, mixed with special seasoning and sauces. So today, I helped cut vegetables, preheat left over barbeque and chop them for the wok. On a wok, [...]
